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Join our Rate My Plate Competition
COMPETITION TIME
Inspired by National Curry Week, we invite you to join in our cooking competition. Why not have your own family curry party in the comfort of your own home?
Here’s how it works:
- Cook your favourite curry recipe, and take a picture
- Post your picture on our Facebook, using the hashtag #bbcp2020
- Go to https://kcuk.enthuse.com/cf/rate-my-plate-compeition and donate £2.50 to enter
- The winner will receive a 3-month subscription with The Spicery Tag the spicery in post
- Closing Date is Tuesday 20th of October at midnight, the winner will be announced on Thursday 22nd of October.
Warm your cockles us with one of these delicious recipes: –
Red Thai Prawn Curry
Chinese Chicken Curry
Sweet Potato Katsu Curry
Fragrant Prawn Curry by Ken Hom
Italian Chicken Curry by Gino D’Campo
Pork, apple and tomato quick curry by Bryan Turner
Malcolm Packer
Malcolm is Chief Executive Officer at Kidney Cancer UK and Kidney Cancer Scotland and has worked with the charity in various capacities for over 15 years.